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Holiday Parties
Ready to celebrate the Holidays?
With ready to go packages to suit your needs, explore what our our Holiday Menus have to offer
Learn about our packages below
Cocktail Party
Includes
- 1 glass of Prosecco per guest
- Bar set up + staffing
- Selection of 3 canapés
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Canapé Menu
- Duck Rillette/Umeboshi plum chutney/crostini (DF)
- Cured trout/gremolata/rice cracker (DF,GF)
- Seared beef/sundried tomato/crostini (DF)
- Seared tofu/watercress/sesame(skewer) (vegan, GF)
- Mushroom Ragu/Crispy polenta/sage (V, GF)
- Aburi Salmon/Ponzu/snow pea(DF)
- Grilled chicken/tandoori/naan
Dinner Menu
A 3-course menu with the option to opt-in for wine pairings or additional selections per course.
Menu
First Course
Butternut Squash Bisque | Maple Crema and Spiced Pepitas [ GF ]
Teenaged Spinach and Arugula Salad | Poached Fig, Halloumi + Candied Walnut |
Cranberry Cider Vinaigrette [ GF ]
Caramelized Onion, Gruyère + Roasted Tomato Tart | Bechamel
Main Course
Beef Striploin Tournedos | Marrow-whipped Potatoes, Roasted Mushrooms + Rapini | Sauce Bordelaise [ GF ]
Mie de Pain-Crusted Pork Loin | Swiss Chard, Roasted Carrots + Sweet Potato Purée | Honeyed Chèvre | Sauce Robert
Pan-Seared Salmon | Wild Rice Pilaf | Grilled Bok Choy + Roasted Fennel | Charred Lemon Tarragon Salsa [ GF, DF available ]
Herb-Stuffed Chicken Breast | Root Vegetable Purée, Cured Tomatoes + Roasted Carrots | Brandy Cream Sauce [ GF ]
House Tagliatelle | Mushroom Sugo, Wilted Greens + Roasted Tomato | Sage + Pinenuts
Dessert
Ginger Crème Brulée | Brandy Snap [ GF available ]
Sticky Toffee Bread Pudding | Poached Dates + Rum Caramel
Yule Log | Chocolate Sponge + Mocha Mousse
Crispy Phyllo “Mille Feuille” | Burnt Caramel Mousse
*dietary and allergen friendly options available
Add-ons
Ask our team about our catering and bar add-ons.
Allsaints offers custom holiday cocktail development, delicious small plates, chef stations, and more