Meet the team
Leanne Moussa
FOUNDER + MANAGING PARTNER
Over the last decade, Leanne has led community movements to save a neighbourhood daycare and transform allsaints into a community hub with a bakery, restaurant and event space. Passionate about urban development, Leanne has mobilized community stakeholders to purchase and re-purpose two historic buildings in Ottawa, collectively worth over $5 million. Leanne led the re-purposing and successful re-zoning of the allsaints property that will allow the heritage building to be restored and maintained for generations to enjoy.
Richelle-Leah Binch
EXECUTIVE CHEF
Chef Ricci was born on the little Australian island of Tasmania. She is a third generation chef that at a young age cultivated her love of food in her own fruit and vegetable backyard garden. She went on to earn her first cooking medal at the age of 16 in a competition against chefs from all over Australia. She's classically trained in French cuisine, however she loves to put a fresh and colourful twist on all she creates and is heavily influenced by her global travels.
Sheri Chiprout
Events Manager
Sheri is an experience creator and community connector. Originally from Ottawa and a Sandy Hill resident too, she has worked in events since her first fashion show in 2006. Being able to help people execute and feel held for their special moments and occasions is something she really loves. When not working at allsaints she runs her business Sheri Muse, travels, gets outside and spends time with loved ones.