allsaints event spaces provide unparalleled dining in a stunning historic setting.
Following extensive renovation, allsaints offers full-service on-site catering with an emphasis on local and sustainably sourced ingredients. Working Title Kitchen + Café offers great coffee, casual snack and lunch options, and craft beer and wine; while our catering menu is focused on exceptional dining. In either case, you can drop in and enjoy our industrial-style space, with original stone walls and modern lighting.
With experience in top Ottawa restaurants including Brookstreet Hotel, ZenKitchen and Lowertown Brewery, Executive Chef Kyle Mortimer-Proulx brings a wealth of experience. Chef Mortimer-Proulx works closely with local growers, producers and artisans to source as much local, seasonal and sustainable food as possible.
Dishes include roasted porchetta rubbed with fennel and orange, freshly shucked Canadian oysters, and Thai glass noodle salad. Menus can be tailored and include attractive alternate menu choices.
Room set-ups can be customized, providing a unique backdrop for private events. You can expect personal and attentive service throughout the planning process, including coordination with outside vendors and event planners.
Looking to book at Holiday Party? Have a look at our seasonal cocktail and dining options.